Like a shrub, this sharp syrup, made with New York State Rhubarb has notes of vinegar and a tart finish.
8 fl. oz Amber Glass Bottle
cane sugar, rhubarb concentrate, filtered water, rhubarb puree, apple cider vinegar, hibiscus flower
Some separation is normal, shake well before use
Refrigerate after opening
2 year shelf life from bottled on date